7、How to prevent 2019-nCoV infection in public places?

1) On the way to and from work: Wear disposable medical masks or N95 masks properly.

Try not to use public transportation. Walking, cycling, or taking a private car or shuttle are recommended. Try to avoid touching any items in the car with your hands. After returning home, remove your mask and wash your hands first.

2) In the dining hall: Have meals in staggered batches instead of having all the people at once. It is recommended that employees bring their lunch boxes if possible and bring them back to the office to eat after purchasing the food to avoid the crowd.

3) Maintain air circulation in public places, open the windows for ventilation frequently, and avoid gatherings with many people.

4) Keep the environment clean and clean up the garbage in time.

5) In epidemic areas, the public should try their best to avoid going to public places, especially places with dense crowds and poor air circulation.

(Reference: Guidelines for Public Prevention of Pneumonia Caused by 2019-nCoV Infection issued by Chinese Center for Disease Control and Prevention; PUMCH COVID-19 Prevention and Precautions Handbook issued by Chinese Academy of Medical Sciences and Peking Union Medical College Hospital )

2. 8、How to wash your hands properly?

Handwashing is one of the most direct and effective ways to reduce bacteria and viruses in your hands. Proper handwashing is the key. Proper handwashing refers to washing hands with running water and soap or liquid soap. Each hand should be rubbed for more than 20 seconds. Make sure that the palms, fingers, back of hands, finger seams, nail seams, wrists

   1) Wet hands under running water.

are cleaned. You can use an alcohol-based hand sanitizer if soap and water are not available.

                  2) Take an appropriate amount of liquid soap (soap) and apply it evenly to the entire palm, back  of the hand and                    fingers.

                    3) Rub your hands carefully for at least 15 seconds, the specific operation is as follows (Figure).

                    4) Rinse hands thoroughly under running water.

                 5) Hold up some water, rinse the faucet, and then close the faucet (if it is an induction controlled faucet, do not do this step).

              6) Dry your hands with a clean towel or paper towel, or air dry them.

(Reference: Health Education Manual for COVID-19 Control issued by National Health Commission and China Health Education Center”)

9、How to put on, use, take off and dispose of a mask?

During the COVID-19 epidemic, it is recommended to choose the right type of mask, and not to overprotect it. According to the type and risk level of the works of disease prevention and control, the following guidelines are proposed.

(Reference: Guidelines for the Selection and Use of COVID-19 Masks in Different Populations issued by National Health Commission; Health Education Manual for COVID-19 Control issued by National Health Commission and China Health Education Center)

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